Smoked Florida Mullet Spread
Courtesy of Florida Agriculture Bureau of Seafood & Aquaculture 48 Servings • 10 Min. Prep Time • 1 Hr. Chill Time| Ingredients |
|---|
| 2-8 oz. pkgs. light cream cheese, softened |
| 3 Tbsp. Florida lemon juice |
| 2 Tbsp. grated Florida onion |
| 2 Tbsp. milk |
| 1 tsp. hot pepper sauce |
| 3 c. flaked smoked Florida mullet meat |
| 3 Tbsp. chopped Florida parsley |
| paprika |
| crackers |
Directions:
1. Combine the cream cheese, lemon juice, grated onion, milk and hot pepper sauce; whip until smooth and fluffy. Stir in fish and parsley. Form into a ball and sprinkle with paprika. Cover and chill for 1 hr. Serve with crackers.
Yield
3 cups or 48 tablespoon-size servings
Recipe courtesy of Florida Department of Agriculture Bureau of Seafood and Aquaculture Marketing
Nutrition:
Calories: 31; Calories From Fat: 16; Total Fat: 2g; Saturated Fat: 1g; Cholesterol: 10mg; Total Carbs: 1g; Protein: 3g;