Apple, Cranberry & Pecan Stuffing
Courtesy of Kraft Kitchens 8 Servings • 15 Min. Cook TimeIngredients |
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1-1/2 c. apple juice |
2 Tbsp. butter or margarine |
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken |
1 small apple, chopped |
1/2 c. cranberries |
1/4 c. chopped PLANTERS Pecans, toasted |
Directions:
1. BRING juice and butter to boil in medium saucepan on high heat.
2. ADD stuffing mix and fruit; mix lightly. Cover. Remove from heat.
3. LET stand 5 min. Stir in nuts.
SERVINGS:
8 servings, 1/2 cup each