Apple Fritters
Courtesy of CanolaInfo 36 Servings| Ingredients |
|---|
| 4 c. all-purpose flour (1 L) |
| 3 c. milk (750 mL) |
| 1/4 tsp. salt (1 mL) |
| 6 apples |
| 8 c. canola oil for deep-frying (2 L) |
| granulated sugar |
Directions:
1. Blend flour, milk and salt to make smooth batter.
2. Peel, core and slice apples into 1/4-in. (1 mm) thick slices. Dip apple slices into batter and deep-fry at 375°F (190°C) 2 to 3 minutes until lightly browned on both sides. Sprinkle with sugar while hot and serve immediately.
* Recipe courtesy of CanolaInfo.
Nutrition:
Calories: 170; Total Fat: 19g; Saturated Fat: 1g; Cholesterol: 0mg; Total Carbs: 18g; Protein: 2g; Sodium: 25mg;